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gums and stabilisers for the food industry

By: phillips go.
Material type: TextTextPublisher: cambridge ; the royal society of chemistry ; 1998Description: 433 p.Other classification: 664:668.4.097 gum
List(s) this item appears in: Food Chemistry
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Item type Current location Call number Copy number Status Date due Barcode
Reference Reference Vellore Institute of Technology, Vellore
664:668.4.097 gum (Browse shelf) INR Not for loan 53375

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