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food lipids - chemistry nutrition and bio technology

By: akoh casmir c.
Material type: TextTextPublisher: new york ; marcel dekker Inc ; 1998Description: 816 p.ISBN: 824799852.Other classification: 612.397 FOO
List(s) this item appears in: Food Chemistry
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Item type Current location Call number Copy number Status Date due Barcode
Reference Reference Vellore Institute of Technology, Vellore
612.397 FOO (Browse shelf) INR Not for loan 160304

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